Insulin resistance (IR) in horses describes a condition in which the body fails to properly respond to the hormone insulin.
Impaired insulin response is the main feature of Equine Metabolic Syndrome (EMS). Horses with EMS do not metabolize sugars properly and have difficulty losing weight.
This form of metabolic dysfunction is associated with some telltale signs in horses including generalized obesity or regional adiposity, including along the neck (“cresty neck”). Other signs include subclinical or overt laminitis, increased appetite, reproductive issues and poor performance.
EMS and insulin resistance are treated with dietary intervention, exercise, and sometimes require medication. If your horse shows signs of being insulin resistant, consult with your veterinarian to obtain a diagnosis and work with a nutritionist to formulate an appropriate diet.
Overview of Insulin Resistance
Insulin resistance is diagnosed in horses with an elevated blood insulin level (hyperinsulinemia). Insulin is a hormone produced by the pancreas in response to high blood sugar levels (hyperglycemia). [1]
When a horse consumes carbohydrate-containing foods, the stomach breaks the food into components including glucose (sugar) so it can be absorbed into the blood. High levels of glucose in the blood subsequently stimulate the pancreas to release insulin.
Insulin is essential for regulating blood sugar metabolism because it facilitates glucose uptake from the bloodstream into certain tissues, including muscle, liver and adipose tissue (fat).
In healthy tissues, insulin binds to its receptor on the cell membrane and signals cells to take in glucose. In insulin resistant tissues, signaling is less effective after insulin binds to the receptor.
Failure to respond to insulin means that glucose is not adequately transported from the bloodstream into cells, resulting in high blood glucose levels. The body overcompensates by producing more insulin to promote the uptake of glucose. [1] This causes elevated insulin levels which can be picked up in a diagnostic test.
Hyperinsulinemia is an integral part of Equine Metabolic Syndrome (EMS) and the direct cause of damage to the laminae of the hoof in horses with laminitis.
The vast majority of horses with metabolic syndrome are able to maintain blood glucose in a normal zone when fed the correct diet and, if needed, medication. Animals that are sound and can be exercised do best. [2][3] If persistent glucose elevations do develop (diabetes), the only consequence that has been appreciated to date is weight loss. [4]
8 Signs of Insulin Resistance in Horses
Not all horses with IR will show the same clinical signs or symptoms and some horses may give no outward signs that they are insulin resistant.
However, common indications of impaired insulin sensitivity include:
1) Obesity
While some IR horses are not overweight, many are overweight or obese and have a body condition score ranging from six to nine on a nine-point scale. [5][6]
While it is widely believed obesity predisposes to metabolic syndrome in people, the same is not the case with horses. Lindase et al induced obesity by feeding fat in a cohort of horses that already had high insulin. The diet resulted in a 10% increase in weight but no change in insulin. [7]
Bamford et al similarly induced obesity with a high fat diet and in one group also fed a high carbohydrate meal daily. Again, the weight gain failed to induce insulin resistance. In fact, the addition of a high carbohydrate meal improved insulin sensitivity. [8]
Obese horses may have difficulty losing weight because of leptin resistance. Leptin is a hormone produced by adipose (fat) cells and acts on the brain to control appetite and hunger. Leptin increases as fat mass increases and reduces appetite by acting on the hypothalamus. In other species, leptin resistance is a known contributing factor to insulin resistance and obesity. [9]
Although leptin resistance has not been directly demonstrated in horses, leptin and insulin levels are higher in obese horses compared to those with optimal body condition. [10][11]
2) Laminitis
Elevated insulin levels in metabolic syndrome are associated with the development of endocrinopathic laminitis in horses and ponies. [1] An abnormal insulin level may increase the risk of laminitis by altering the function of the epidermal laminar cells of the hooves.
Laminitis is a painful condition that involves damage to the hoof laminae, the internal structures that attach the wall of the hoof to the coffin bone. Despite the “itis” in its name, endocrinopathic laminitis does not involve inflammation as a cause.
Laminitis can result in lameness and downward rotation of the coffin bone (founder). In very severe cases, laminitis can cause separation between the wall of the hoof and the coffin bone. The prognosis for recovery is poor in horses with advanced cases except with intensive nursing for a prolonged period of time.
Although the exact mechanisms of how hyperinsulinemia promotes laminitis are still being researched, vasoconstriction, and endothelial damage are proposed disease pathways.
Additionally, horses with IR and EMS may be more sensitive to steroid administration (e.g. joint injections, steroids given for skin or respiratory allergies) and could be inadvertently pushed into a laminitic episode in situations of otherwise routine steroid use. [12]
3) Excessive Drinking and Urinating
Healthy, non-working, non-breeding adult horses typically drink 60 mL/kg of body weight of water each day. [13] For a 500 kg (1100 lb) horse, this is approximately 30 litres per day.
Horses with high glucose levels urinate more frequently to eliminate some of the excess glucose via urine. This increases thirst and leads to increased water intake. [14]
However, horses with metabolic syndrome rarely become diabetic with high blood sugar. If excessive drinking and urinating are seen, it is likely because the horse also has PPID. [15]
4) Loss of Muscle Mass
Horses with pituitary pars intermedia dysfunction (PPID) have age-related degeneration of dopaminergic neurons in the hypothalamus of the brain. These neurons control a specific region of the pituitary gland in the brain (the intermediate lobe).
Horses with PPID can also have concurrent insulin resistance. PPID is a distinct disease that results from excessively high levels of adrenocorticotropic hormone (ACTH) that increases cortisol production which can promote muscle loss. [16]
In other species, inflammation related to insulin resistance can cause muscle atrophy. This is due to increased protein breakdown and reduced protein synthesis in skeletal muscle. [17]
However, in horses markers of inflammation in skeletal muscle are lower in obese horses and lowest of all in obese horses with high insulin. [18] Therefore, it is unclear whether inflammation plays a role in muscle atrophy in horses.
5) Abnormal Fat Deposits
Obese horses that are insulin resistant often develop excess fat deposits due to increased conversion of sugar into fat. This is particularly true in donkeys and mules but also found in ponies, minis and horses. Insulin resistance in adipose tissue also limits the ability to release fat from these storage sites.
Fat deposits are commonly seen on the neck (cresty neck), over the ribs and topline, above the eyes, and at the base of the tail. Fat deposition may occur in the sheath of geldings and around the mammary gland of mares.
6) Excessive Hunger
Horses that are obese and insulin resistant often have a higher level of leptin circulating in their blood. [19][20] Leptin is a hormone released by fat cells that helps to inhibit hunger.
Research in other species shows an association between insulin resistance and leptin resistance. When the hypothalamus in the brain becomes resistant to the effect of leptin, satiety signalling fails to occur. [21] Leptin resistance may lead to increased appetite in obese horses, although further research is needed to confirm the relationships between insulin, appetite and leptin levels in horses.
7) Inflammation
In humans, there is a clear connection between obesity, infiltration of fat deposits by immune cells and subsequent release of inflammatory cytokines. [22] However, while some studies show slight elevations of isolated cytokines [6], the consistent elevation of inflammatory cytokines found in humans does not occur in horses.
Associations have been found between serum amyloid A (involved in initiating inflammation) and insulin levels in horses. However, there was no elevation in the inflammatory cytokines typically elevated in human metabolic syndrome. [23]
Similarly, no difference in inflammatory mediators or markers were observed between normal ponies and previously laminitic ponies, or in fat deposits of normal or hyperinsulinemic horses. [24][25]
8) Depression and/or Fatigue
Depression is a common feature of PPID which can worsen insulin resistance. [26] Horses with EMS may also have a subdued attitude, likely due to constant low grade hoof pain. When not lame, performance/endurance are often affected because of poor glucose supply to the muscles and low levels of glycogen. [27]
Prevalence of Equine IR
The exact proportion of horses affected by IR is unknown. However, studies show that a large portion of the equine population is affected by high insulin levels. [28]
An Australian study reported that 27% of 200 ponies studied had hyperinsulinemia and a US study reported that 22% of 300 horses studied had the condition. [10][29]
Risk Factors
Some of the predominant risk factors for IR are:
Age
Older horses have an increased risk of developing metabolic diseases, including Equine Metabolic Syndrome (EMS) and Pituitary Pars Intermedia Dysfunction (PPID).
Horses with these metabolic conditions are more likely to be affected by insulin resistance than healthy horses, suggesting a higher prevalence of IR in senior horses. [28]
However, horses with genetic predisposition or inappropriate management can begin to show signs at a young age. [30]
Breed
Horses that are easy keepers (maintain weight easily) may be more prone to developing IR as they are more likely to become overweight. [28]
Breeds more likely to be affected by EMS include Saddlebred, Tennessee Walking, Paso Fino, Morgan, Mustang, and Arabians. EMS is less common in Thoroughbreds, Standardbreds, Warmbloods, Pure Drafts and Quarterhorses.
Research shows that some breeds may be less responsive to insulin. A small study that examined the insulin responses of equids to oral and intravenous glucose determined that ponies and Andalusians had reduced insulin sensitivity compared to Standardbreds. [28] Differences have also been shown between Paso Finos and Thoroughbreds [31]
Obesity
Obesity is a risk factor for IR because excess fat accumulation impairs cells’ ability to respond to insulin normally. Body fat releases endocrine hormones that interfere with insulin sensitivity and energy balance.
However, the link between hyperinsulinemia and obesity is very much a chicken or egg question in horses. Genetic factors are likely to be the determining factor but it has been shown that weight loss improves insulin sensitivity. [32][33]
When fat accumulates in non-adipose tissues such as in the kidneys, liver, heart, and skeletal muscle, a condition known as lipotoxicity occurs. Lipotoxicity contributes to insulin resistance by impairing metabolic pathways in the liver, pancreas and skeletal muscle. [34]
Metabolic Disease
Metabolic diseases such as EMS and PPID are correlated with a higher prevalence of IR. [28]
In horses with EMS, cells fail to respond to the hormone insulin properly, resulting in increased insulin production to keep blood sugar in normal limits. [28]
Some horses with PPID develop concurrent IR, although not all horses with PPID are insulin resistant. [35]
Excess Carbohydrate Consumption
A research study that explored the relationship between diet, obesity, and insulin dysregulation in 33 horses found that feeding cereal-rich meals appeared to be a more important determinant of insulin sensitivity than obesity. [8]
Horses appear to have a limited ability to tolerate high carbohydrate intake. Although adaptation to high carbohydrate intake can occur, [8] there is a limit beyond which the effectiveness of insulin (insulin sensitivity) decreases. Horses with a low tolerance for hydrolyzable carbohydrates will rapidly develop hyperinsulinemia on sugar and starch rich diets.
High intake of sugar and starch commonly occurs when feeding commercial feeds with a high proportion of grain.
Diagnosis of IR
To diagnose IR, your veterinarian will use a combination of physical examination and laboratory tests to assess your horse’s metabolic health and function.
Insulin status is affected by numerous factors including diet, exposure to stress, and pain. To avoid inaccurate results, testing should be completed in a low-stress environment and not during active laminitis. Stress also includes trailering horses prior to sampling. [36]
Some horses affected by IR may have a normal basal insulin level and require additio